Pina Colada Cocktail Recipe

Island cocktails with flavors of Béroukhia


(1 to 2 people)

  • 1 tablespoon of Eyma (Pineapple) jam
  • 1 tablespoon of Le Tombolo (Banana) jam
  • 20 cl to 25 cl of coconut milk
  • ½ or 1 shot of 45 ° old rum or white rum
  • 100g frozen pineapple and banana fruit


  • Pineapple skewer, sugar, macacudja (passion fruit) syrup, use crushed ice cubes.


  1. Mix all the ingredients in a blender
  2. Serve as fresh


Alcohol abuse is dangerous for health.

To consume with moderation!

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