Island cocktails with flavors of Béroukhia

Ingredients

(1 to 2 people)

• 1 tablespoon of La Régale jam (Clementine)
• 1 tablespoon of honey
• 20 cl of water
• Juice of half a lime (lime)
• ½ or 1 shot of 45 ° old rum or white rum
• 3 to 4 ice cubes of lemon sorbet with mint leaves

Decoration

• 3 to 4 lime slices (lime), sugar, syrup

Preparation

• Combine all the ingredients in a blender.
• Add 3 lime slices to the bottom of a glass, crush lightly, then pour
• the mixture into the glass.
• Serve as fresh.

 

Alcohol abuse is dangerous for health.

To consume with moderation!